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Old Wisconsin Beef Sausage Snack Sticks, Naturally Smoked, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, 26 Ounce Resealable Package 1.62 Pound (Pack of 1)

$14.88 $17.88
Unit price  per 

Old Wisconsin Beef Sausage Snack Sticks, Naturally Smoked, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, 26 Ounce Resealable Package



Product Details

Size: 1.62 Pound (Pack of 1)
Style: Beef
Brand: Old Wisconsin
MPN: 32000
UPC: 073170320261
EAN: 0073170320261

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Package Dimensions ‏ : ‎ 7.28 x 6.18 x 2.76 inches; 1.63 Pounds
  • Item model number ‏ : ‎ 32000
  • UPC ‏ : ‎
  • Manufacturer ‏ : ‎ Old Wisconsin
  • Country of Origin ‏ : ‎ USA
  • Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues. International Shipping: This item is not eligible for international shipping. Learn More
  • Contains one (1) 26 oz. resealable package of beef sausage snack sticks
  • Beef sausage snack sticks are a delicious ready-to-eat paleo alternative to beef jerky and other dried meat snacks
  • We handcraft our sausage snacks with only the most premium cuts of meat, with no binders, fillers, or extenders
  • Our beef snack sticks are carefully spiced and smoked to enhance the delicious, natural flavor of our high-quality beef
  • These appetizing snack sticks contain no MSG and are the ultimate blend of convenience and flavor, perfect for men, women, and kids on-the-go looking to give their taste buds a healthy treat

At Old Wisconsin, we craft the finest sausages because we pick only the most premium cuts of beef, pork and turkey. Next we use the perfect recipe of spices passed down by generations of sausage makers. These spices complement our meats, ensuring that they enhance the natural flavors while never overpowering them. We use no binders, fillers or extenders—just enormous care to ensure that our sausages are always mouthwateringly delicious. We hand craft our meats into a variety of shapes and sizes before we begin the smoking process. We smoke all of our meats slowly over real hardwood fires in our traditional pit style smokehouse to ensure natural flavor. We leave them hanging for as long as it takes until we're satisfied with the flavor. After we smoke our meats, we pack them immediately to seal in the freshness and flavor. Quality control procedures are in place at every step of the process, and goods are stored under optimal temperatures to maintain freshness and quality. But our products rarely sit around. We ship to retailers all across the country, allowing everyone to experience the true taste of Wisconsin.

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