Inner Flame Organic Instant Sambar Powder - Sambar Mix- Red Lentil Soup Authentic South Indian Style - Gluten Free - Vegan- NO CHEMICALS - NO PRESERVATIVES

Welcome to Inner Flame Kitchen For those new to Sambar: Sambar is a delicious lentil soup that is a staple in South Indian homes. Sambar is a complex play of all six Ayurvedic tastes (Sweet, Salt, Sour, Pungent, Astringent and Bitter). Sambar holds a special status in South Indian cuisine and it is commonly paired with idli, vada, dosa and rice, but also pairs well with almost everything. No South Indian meal is complete without Sambar. For the Sambar fans: We are glad you stumbled upon us in your search for the perfect Sambar. Most Sambar powders are not complete and you need to add the remaining spices in ratio at the time of cooking to get the authentic taste. After much searching, when we couldn’t find the perfect Sambar mix, we decided to go make it. Now we all can enjoy authentic South Indian Sambar at home with almost no effort. No more spice measuring, grinding…spending hours in the kitchen. Inner Flame Instant Sambar Organic Ingredients Split Red Lentil, Bengal Gram, Black Gram, Dried Coconut, Himalayan Rock Salt, Coriander, Brown Mustard Seed, Turmeric, Jaggery, Tamarind, Cumin, Dried Curry Leaf, Dried Red Chili, Fenugreek, Black Peppercorn, Asafoetida, Rice Flour, Sesame Seed Inner Flame Kitchen Instant Sambar: The secret to traditional South Indian Sambar comes from the play of all six Ayurvedic tastes, that awakens all your senses and taste buds. At Inner Flame Kitchen, we pay particular attention to this subtle play of tastes and flavors in every batch to give you that perfect Sambar. Sambar shares special relationship with Coconut Chutney. Do checkout our Coconut Chutney Mix. All our mixes and meal kits are made in small batches to maintain quality and freshness. Read more Sambar Coconut Chutney Combo Organic Golden Mix Seasoning Organic Complete Indian Meal Kit Organic 2 Meal Kitchari Kit Organic Premium Taziki Hing Kitchari Spice Mix You will love our other product too Coconut Chutney and Sambar share a magical relationship. Together they are happy and you save with a discount. South Indian style organic instant coconut chutney. Very easy to use. Just add water and the Coconut chutney is ready to serve. South Indian style curry powder that you can use to season pretty much anything. Make kootu (stew), vadakal (roasted vegetables) and more. You can also use it as molaga powder for dosa and idli. All our spice blend and kitchari meal packed in one simple box. You can pretty much make all the Indian dishes with this kit. Comes with Indian Cookbook with step by step recipe of all popular Indian dishes. Our classic Kitchari meal kits comes in multiple sizes. Every thing is portioned out so you can enjoy a quick hearty meal without much effort. This is a strong Taziki Hing sun dried and ground for a flee flow. This blend is compounded using rice flour and turmeric. If you are a hing lover, this one is for you. Our classic kitchari blend. Comes with 10 pre-portioned spice mix packs for 10 kitchari meals that make it easy to enjoy delicious, healthy Kitchari meal. Servings 10 15 many servings 28 Many servings 10 Sambar Recipe: Serving Size: 1 Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Ingredients: 1/4 cup red onion, small dice1/4 cup tomato, small dice3/4 cup favorite vegetables, chopped small (i.e. carrot, eggplant, green bean, okra, peppers, etc.)3 tablespoons Inner Flame Sambar Mix2 teaspoons oil2 cups boiling water (more if needed during cooking)2 tablespoons cilantro, coarsely chopped for garnish Step 1: Prepare the red onion, tomato and vegetables of your choice. Sambar is really great with a variety of vegetables that are seasonally available…and easily available in your kitchen. For oil choices, we prefer to use sunflower, safflower, coconut oil or ghee (clarified butter). Step 2: Once all ingredients are prepped, heat oil in a small saucepan. When oil is hot, add the red onion and cook for a minute. Step 3: Add remaining vegetables, mix and cook for 2 minutes Step 4: Add 3 tablespoons of Inner Flame Sambar Mix and quickly mix to coat all of the vegetables. Then add 2 cups of boiling water. It is very important the water is boiling, otherwise the mix and lentils will clump. Stir well and reduce heat to low. Simmer for about 20 minutes, stirring frequently. If soup is getting too thick during cooking, add more water if needed. Step 5: Once all the vegetables are cooked, add cilantro. If you don’t like cilantro, just skip this step. Sambar is delicious on its own as a soup, or pairs well with Inner Flame Kitchari and Coconut Chutney, basmati rice, quinoa, millet or grain of choice. If you are up for the challenge, sambar tastes great with dosa, idli or vada. Serve hot and enjoy!

Product Features

• Thanks for visiting. From homeless to Inner Flame. You can know more about us on our website. Inner Flame Sambar mix is the first and only complete South Indian style instant Red Lentil Soup mix. You will experience the authentic sambar taste. In other similar sambar mixes, you will have to add jaggery, tamarind, curry leaf and mustard seeds to get the authentic taste. This sambar mix already has all the ingredients added in right proportions.
• All ingredients are Organic and freshly grounded here in Upstate New York.
• Authentic sambar recipe handed down through generations.
• This soup mix makes 5 servings of soup. It already has the red lentil added.
• Ingredients: Split Red Lentil*, Bengal Gram*, Black Gram*, Dried Coconut*, Rock Salt, Coriander*, Brown Mustard Seed*, Turmeric*, Rice Flour*, Jaggery*, Tamarind*, Cumin*, Dried Curry Leaf*, Dried Red Chili*, Fenugreek Seed*, Black Peppercorn*, Asafoetida*, Sesame Seed* *ORGANIC

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