Description

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Creole Food Turducken (Creole Pork & Cornbread Stuffing, 14lb) – Gourmet Stuffed Poultry Delight – Pre-Seasoned and Ready for Cooking to Simplify Your Holiday Cooking – A Suculent Trio of Turckey, Duck, and Chicken – Elevate your Holiday Dining Experience and Savor the Incredible Flavor and Depth in Every Bite

The Turducken is a delicious partially deboned turkey with bone-in wings and
legs attached. The turkey is stuffed with a whole boneless duck and a whole
boneless chicken. Between each layer is then stuffed with creole pork &
cornbread. The turducken is seasoned, frozen, then vacuum sealed. The
Turducken does not require any preparation only thaw the turducken and pop
into the oven. Guaranteed to be a family favorite! Unit Size 10 lb Serves
approximately 15-20 Thawing Instructions: Turducken must thaw completely
before cooking. For best results, remove from box, leave in vacuum-sealed bag
and thaw in refrigeration for approximately 48-72 hours or in cold water for
6-8 hours. Cooking Instructions: Remove from bag. Bake at 325°F, breast side
up, on a rack in a roasting pan, covered for 3 hours, then uncovered for 30
minutes, or until internal temperature reaches 165°F. Allow turducken to cool
for 20 minutes to seal in juices. Remove netting. Slice off wings and
drumsticks. Cut 1/2 inch slices across, then down the center. Ingredients:
Turkey, chicken, sausage (pork, salt, green onions, water, paprika, spices,
garlic), chicken, duck, cornbread (enriched white and yellow cornmeal [niacin,
reduced iron, thiamine mononitrate, riboflavin, folic acid], partially
hydrogenated soybean oil, sugar, buttermilk solids, salt, sodium monocalcium
phosphate, mono and diglycerides, egg whites, natural flavor), pork, water,
milk, onions, salt, green peppers, celery, liquid egg, chicken base (chicken,
salt, maltodextrin, food starch-modified, chicken fat, sugar, hydrolyzed corn
protein, onion powder, yeast extract, turmeric, chicken broth powder, disodium
inosinate, disodium guanylate, natural flavors, oleoresin paprika), paprika,
parsley, garlic, spices. ALLERGENS: MILK, EGG, WHEAT, SOY

Product Features

• Experience the extraordinary with our 14lb Turducken, a fusion of turkey, duck, chicken, and Creole Pork & Cornbread stuffing.
• Perfect for family dinners and holiday gatherings – serves approximately 20-25.
• Pre-seasoned and ready for roasting – simplifies your holiday cooking.
• Creole Pork & Cornbread stuffing adds an exciting layer of flavor and texture.
• Easy preparation – simply thaw and roast in the oven.
• A delightful twist on the traditional turkey dinner for adventurous cooks.
• Elevate your meal with the unique and delicious 14lb Turducken Stuffed With Creole Pork & Cornbread from Creole Food.
• Thawing Instructions: Turducken must thaw completely before cooking. For best results, remove from box, leave in vacuum-sealed bag and thaw in refrigerator for approximately 48 hours or in cold water for 4-6 hours.
• Cooking Instructions: Preheat your oven to 325. Place the turducken roll in a roasting pan and season with salt and pepper. Cover the pan with foil and roast the turducken roll for 2 hours and 30 minutes. Remove the foil and continue to roast for an additional 30 minutes, or until the internal temperature reaches 165F. Remove the turducken roll from the oven and let it rest for 15-20 minutes before slicing and serving. Enjoy your delicious Turducken

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