Aroy-D Young Green Jackfruit in Brine, 20 Ounce (Pack of 6)
$25.52$28.52
Unit price/ per
Aroy-D Young Green Jackfruit in Brine, 20 Ounce (Pack of 6)
Jackfruit is commonly used in south and southeast Asian cuisines. It can be
eaten unripe (young) or ripe, and cooked or uncooked. The seeds can also be
eaten cooked or baked like beans; they taste similar to chestnuts. The leaves
are sometimes used as a wrapping for steamed idlis.
Product Features
Aroy-d young green jackfruit in brine (ka noon), each can weighs 20 ounces
Comes in a pack of 6 cans, total 120 ounces
Commonly used in south and southeast Asian cuisines
Ingredients: young green jackfruit (50 percent), water, salt, citric acid (e330) as acidity regulators
Packaged carefully to ensure safe delivery when purchased
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